Looking ahead

We aim to train at least 40 students annually, with each 12-week course paving the way for brighter futures. Our next major project involves building an adjoining restaurant to train front-of-house staff in professional etiquette and service. We’re excited about potential collaboration with a major hotel chain on this initiative. Furthermore, our current students will soon gain hands-on experience at the Marriott Hotel in Chiang Mai, working alongside professional chefs.

On behalf of our students, the dedicated team, and myself, I extend our deepest gratitude for your unwavering support. Your commitment makes our mission possible.